Thursday, October 30, 2008

Easy Peasy Panini




This was the easiest (and best looking) sandwich to make and can help use up those bits of cheese etc that lurk around the back of the fridge.

Take 2 slices of bread per person....squidgy white, sourdough or healthy whole wheat...
Spread the inside of the sandwich with your moisture of choice...mayo, miracle whip, mustard, ketchup, hummus, mashed avocado etc.
Then layer on your cheese and sliced meat (if applicable).
Sprinkle with pepper (I'm not a salt fanatic....for obvious reasons)
Slap on the second piece of bread.
Spray the outsides with cooking spray then place on your preheated skillet, raised grill pan or posh panini maker. If you are using a grill pan or skillet it's a good idea to place a wooden cutting board and some fairly large canned items on top to get the sandwich to sit flat and brown nicely.

Serve with some chips (not so healthy) or a nice salad (see photo)......

Quick, easy and tasty and can be kind of healthy........